We here at Smith Teamaker are excited to announce that we’ve added not one, not two, but five brand-new blends to our iced tea line up. Available just in time for summer, these iced teas pair perfectly with sunbathing and are best served just before you fire up the grill. One sip and you’ll be transported to an Italian cafe overlooking the sapphire blue waters of the Mediterannean Sea or the ivory sands of Tahiti.
We’ve formulated one black tea blend, two green tea blends and two caffeine-free herbal infusions, all of which are packed with antioxidants and natural flavors. Our new resealable pouches help maintain freshness, and each bag is packed with 12 of our signature oversized 1-quart iced tea sachets, amounting to 12 quarts (3 gallons!) of brewed tea.
Most iced teas on the market today are made from low quality tea leaves disguised by high quantities of artificial flavors. Here at Smith Teamaker, we don’t take shortcuts. All of our new iced teas were formulated with the highest quality ingredients. These blends are nuanced, easy to brew, sugar-free, and deliciously refreshing. Serve over ice and beautify your glass with fresh citrus or spring herbs.
A decidedly fruitful pairing of Indian and Sri Lankan black teas, complemented by zesty ginger and soothing peach and nectarine. This uncommonly rich blend is unimpeachably delicious. Think grandma’s stone-fruit cobbler in a cup.
Riding a perfect wave of full-bodied spring harvested green tea from China, this fresh taste of paradise lands with a splash of pineapple, peach and vanilla. Remember to wear your swimsuit while sipping this exquisite refreshment.
Fans of our No. 39 Fez Moroccan mint green tea will fawn over our new Mediterranean Mint Iced Tea––a surefire way to stay cool and collected, even when temps are three digits into the nineties. This blend boasts a bang-up Chinese gunpowder green tea base, complemented by the world’s most flavorful peppermint leaves, grown right here in the Pacific Northwest.
This remarkably complex caffeine-free herbal infusion is as refreshing and fragrant as a cool summer breeze threading its way through the fruit orchards in late August. Our Pacific Lemongrass Iced Tea features well-balanced botanicals from illustrious distributors all over the world: tangy orange peels from Turkey, delicate Egyptian lemongrass and chamomile flowers, red rose petals from Pakistan, and a pinch of peppermint from the Pacific Northwest.
Bold, juicy hibiscus flowers paired with savory orange peel and smooth rooibos produce a caffeine-free herbal infusion that’s bursting with notes of raspberry and sweet rose. One ice-cold glass of this ebullient blend and everything’s rosy.
We’ve also kept our No. 46 Exceptional Black Iced Tea on our shelves for longtime lovers of this timeless blend, which features full leaf Assam and Ceylon black teas. Enjoy as is, or elevate your black iced tea drinking experience with a fresh slice of lemon, or a splash of your choice of milk and a dash of simple syrup. Same great taste you’ve come to love, now packed with 12 oversized sachets per bag (previously 10 in a box) for the same exceptional price of $14.99.