A rich blend of full-bodied Indian Assam teas paired with succulent Ceylon Dimbulla, intense and floral Ceylon Uva and a touch of smoky China Keemun from Anhui. The perfect breakfast tea. But sophisticated and delicious any time of day as well. Also offered in a decorative string-tie carton or as loose tea in a loose pack or loose tin. Or subscribe to receive it every month.
Second flush Indian Assam, Ceylon Dimbulla, Ceylon Uva and China Keemun full leaf teas.
For best flavor, bring freshly drawn filtered water to a boil. Steep five minutes. Adopt a peaceful sense of command over all that you survey.