For a moment of true delight, we bring you this toasty blend of hojicha and traditional chai spices with a happy hint of chocolate. Very lightly caffeinated, it’s brimming with good cheer.
For a tea-take on classic Horchata, try our Hojichata.
Ingredients: Hojicha roasted green tea from Japan, cacao nibs, cardamom, ginger root, cassia, black peppercorns, natural chocolate flavor, cloves, and cardamom oil.
Tasting Notes:Chocolate, clove, stroopwafel
For best flavor, bring spring or freshly drawn filtered water to a boil (212 degrees). Steep 1 sachet or 2 rounded tsp (3.2 g) loose leaf for five minutes and enjoy-joy-joy-joy.