A quintessentially cozy coupling of our Signature Smith Teacup and Autumn Leaves, a comforting blend of rich Yunnan black tea, ancho chile and classic fall spices. When it comes to warm memories, it wouldn't be autumn without ‘em.
For best flavor, bring spring or freshly drawn filtered water to a boil (212 degrees). Steep 1 sachet or 1 rounded tsp (2.2 g) loose leaf for five minutes and wrap both hands around your teacup to keep warm.
