Recipes

Mulled Hibiscus

This classic fall beverage of warmed wine with spices. Swap the wine for our Big Hibiscus blend—also fondly known as the Cabernet of teas—and we can’t think of a better way to ease into the chilly weather.

Hot Buttered Silent Night Latte

Our holiday mainstay, Silent Night, now in a rich and buttery latte. Tastes especially delightful when the weather outside is frightful.

Tea Tiramisu

Our newest signature holiday tea, Ho-Ho-Hoji-Chai, gets an Italian makeover with this tiramisu recipe by Olive & Artisan's Karlee Flores. You won't miss the coffee. Trust us.

Chocolate Peppermint Pu-erh Malted Milk

Chocolate Peppermint Pu-erh Malted Milk is an elevated twist on a classic childhood favorite. Delicious and decadent any time of day.

Chocolate Peppermint Latte

A holiday favorite of the tasting room and the Smith break room, now available for you to enjoy at home. Here’s to the present moment. And the after-the-presents moment.

Teetotaler's Toddy

Soothing peppermint and licorice are invigorated by fresh ginger and a hint of Mike’s Hot Honey in this feel-good toddy. Perfect for when you’re under the weather or simply craving a bit of hygge in your day.

Black Lavender Fog

This sensational new offering has everything needed to awaken your senses. Breathe deeply and you'll be whisked away to the enchanting lavender fields of Provence.

How to Cold Steep Tea

There are many ways to steep tea and here at Smith Teamaker, we've tried them all. Or at the very least, the top twenty.

Crafted by baker Karlee Flores, this almond flour tea cake showcases the versatility of our chamomile-based herbal infusion, Meadow. Whip this up for any summer celebration and your family will thank you. Ingredients:...

Lord Bergamot London Fog Fudgesicle

Smoke and Spice Roasted Carrots with Salsa Verde

Our friend and talented chef partner Karl Holl crafted this vegetarian dish of roasted and raw carrots featuring our limited edition Smoke & Spice rub. A variety of fresh herbs...

Too Much Time On My Hands

Caffeine-free show stopper

Hibiscus Crush

Bright and crisp and quaffable.

Li’l Richard Iced Latte

Decadent, smooth and infinitely riff-able.

The Bloody Viking

Take your Bloody Mary to the next level by incorporating our Smoke & Spice tea rub. Smoke from Zheng Shan black tea alongside the heat from Korean Chili Salt add depth...

Cardamom Rolls with Bouquet Infused Icing

We partnered up with Karlee Flores from Olive and Artisan for your next Sunday morning baking project. Say hello to Caradmom Rolls with Bouquet Frosting.

Smith x SOM Mocktail

Balancing sweet, sour, and salty, this springtime sweetheart combines dry and floral Lord Bergamot with a complex tangerine and sea salt vinegar cordial from SOM. Bright lime juice and berry...

Matcha Latte Recipe

A finely ground powder of specially grown Japanese green tea, our matcha makes especially delicious lattes. A favorite among Smith Teamakers, our Matcha Latte recipe leads to a delicious and...

Vegan Peach Matcha Smoothie

Also known as the Peachy Green Matcha Smoothie, this Smith Teamaker original recipe was initially envisioned as a vegan indulgence for Matcha lovers, but it can easily be made with...

Matcha Milkshake Recipe

In addition to delicious lattes, finely ground Matcha is also a wonderfully unexpected ingredient for making creamy milkshakes. While the possibilities for making Matcha milkshake flavors and combinations is virtually...