Recipes

Lord Bergamot Crème Brûlée

What happens when you take our best-selling black tea blend, Lord Bergamot, and make it a crème brûlée? Beautiful, sugar-shattering things. Developed in partnership with baker Karlee Flores of Olive...

Emerald Isle

A lucky blend of cereal milk, matcha and fairy dust. Perfect for a St. Patty's Day treat, or whenever you need a little boost of nostalgia. It’s magically delicious. Ingredients:...

Lover’s Leap Hot Chocolate

A decadent pairing of  Lover's Leap and Ritual drinking chocolate. Chocolatey and floral with just a hint of sweetness, this romantic drinking chocolate will have you falling in love at...

Masala Chai Chocolate Chip Cookie

Our Masala Chai takes this classic chocolate chip cookie to the next level. Chocolate and chai spices are a match made in heaven and we think these cookies are just that,...

Dash Away All

We pair Morning Light-infused Rye whiskey with zingy citrus and fig balsamic glaze to create this beautifully balanced seasonal sipper. Best enjoyed while reading Clement Moore's "'Twas the Night Before...

Ho-Ho-Hojichata

A festive twist on a classic Horchata, we combine our Ho-Ho-Hoji-Chai with fresh cinnamon, vanilla and milk in a long-steeped rice mixture for a light, refreshing and surprisingly cheerful beverage....

Black Lavender Fog

Move over pumpkin spice and make room for Black Lavender Fog. Breathe deeply and you'll be whisked away to the enchanting lavender fields of Provence. 

Merry Maker's Mimosa

This classic brunch cocktail just got a festive makeover. With only 3 ingredients, it's sure to do it's fair share of making the holidays merry and bright. Ingredients: Prosecco Merry...

Merry Maker's Spritz

Move over mulled wine, we have a delicious non-alcoholic festive drink for all. Sipping on this hibiscus spritz is a real treat that helps one appreciate the season. Looking for something...